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Recipe of Quick Jollof basmati rice

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Jollof basmati rice

Before you jump to Jollof basmati rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active involvement. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Start out with replacing the bulbs. Of course you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a room. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it happens in other parts of the house also. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to jollof basmati rice recipe. To make jollof basmati rice you only need 12 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Jollof basmati rice:

  1. Take 2 of Pear.
  2. Take 1 of cksp Mayonise.
  3. Use 1 of Cabbage.
  4. Get 1 of medium size Watermelon.
  5. Prepare 2 cups of Basmati rice.
  6. Use 1/2 teaspoon of Curry.
  7. Get 2 of Maggi cubes.
  8. Provide of Salt.
  9. Get 1 of Onion.
  10. Provide 1 Sachet of tomato paste.
  11. Use 1 of cksp Groundnut oil.
  12. Get 1 teaspoon of Thyme.

Instructions to make Jollof basmati rice:

  1. Rinse the rice with excess water to remove starch..
  2. Soak the rice with plenty water for 30 minutes.drain the water..
  3. Add the soaked rice to the pot.lower heat when it starts boiling..
  4. Boil for 5minutes bring down..
  5. Add groundnut oil to a dry pot.heat up add onion,tomato paste curry,thyme,rice and fry..
  6. Add small amount of water boil for 3minutes..
  7. Then pour in the already parboiled rice..
  8. Aĺlow to boil and bring down when is done..
  9. Wash and grate cabbage..
  10. Wash and slice water melon..
  11. Peel pear and blend to puree..
  12. Serve all in a plate and serve.yummy meal.

Filled with tomatoes, onions and spices Jollof rice is a classic West African dish. The exact origins of the dish are unknown, but it is. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. Long grain rice or golden sella basmati rice. Jollof Rice is a popular dish in West African cuisine but each region prepares it differently.

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